I had a can of mushroom soup (that was “concentrate”, needed to be deluded with water), and I had a thing of Fetuccini (sp?) noodles. I made said noodles (with some sea salt in the water), and made the mushroom soup (without adding water), and added black pepper and more salt, and voila! A makeshift Alfredo dish with mushrooms! Not “the real thing”, but tasted very similar (tasted *better* in many ways!). So, that was good :Pnnfun stuff

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